Recipe of Homemade Squid Indonesian fried rice

Hello everybody, it is Brad, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, squid indonesian fried rice. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Squid Indonesian fried rice is one of the most favored of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Squid Indonesian fried rice is something which I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook squid indonesian fried rice using 14 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Squid Indonesian fried rice:

1. Make ready 2 cups cold rice
2. Take 1 cup squid cut into 2 cm finger size
3. Prepare 1 handful finely chopped coriander
4. Take 1 stalk spring onions chopped
5. Make ready 2 eggs whisked
6. Take 10 fresh chili finely chopped (you can skip)
7. Get 4 finely chopped garlic
8. Prepare 6 finely chopped shallots
9. Get 1/4 whole onion finely chopped
10. Prepare 3 tbsp sweet soy sauce (I love sweet, you can decrease the amount)
11. Take 1/2 tsp ground white pepper
12. Get 1 tsp chicken powder
13. Get to taste Salt
14. Get 1 tbs vegetable oil

Instructions to make Squid Indonesian fried rice:

1. Heat the pan and add 1 teaspoon of oil, fried the eggs and scrambled the eggs until cooked. Set aside
2. Put the pan back on the stove add 1 tablespoon of oil, add garlic, shallots and onions, sauté for about 1 minute then add chili, squid, rice, scrambled egg, sweet soy sauce, chicken powder, white pepper and salt. Mix until well combined and let the seasonings seeps in to the rice, keep stirring for about 3 minutes. Add spring onions and coriander mix and stir until well combined. Take it from the pan and serve on the plates.

So that is going to wrap this up with this exceptional food squid indonesian fried rice recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!