Hey everyone, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, blackened tilapia. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Blackened Tilapia is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Blackened Tilapia is something that I’ve loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have blackened tilapia using 3 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Blackened Tilapia:
- Make ready 2 lb tilapia fillets
- Take 1/2 cup Tony Creole's blackening seasoning
- Prepare 2 tbsp extra virgin olive oil
Steps to make Blackened Tilapia:
- Cover both sides of tilapia with blackening seasoning.
- Heat skillet with oil on medium heat
- Place fillets in skillet and heat for five to seven minutes on each side until crispy.
So that is going to wrap this up with this exceptional food blackened tilapia recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
