Hello everybody, it’s Drew, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, blackened cajun chicken. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Blackened Cajun Chicken is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Blackened Cajun Chicken is something that I’ve loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can have blackened cajun chicken using 11 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Blackened Cajun Chicken:
Take paprika
Get chicken breasts
Make ready onion powder
Prepare salt
Prepare cayenne pepper
Make ready garlic powder
Prepare onion flakes (ground)
Make ready black pepper
Make ready white pepper
Take thyme
Make ready oregano
Steps to make Blackened Cajun Chicken:
Get large shallow bowl and put in all the spices then mix together for a consistent colour
Take a couple of knobs of butter and melt. Then using a brush spread on to the chicken ensuring both sides are covered
Once the chicken is buttered, liberally spread on to the chicken
Ensure you do both sides of the breast and also the ends. If you have some thick breast then feel free to slice down
Now cook using your chosen method. You can use a hot skillet, you can pan fry with a small about of butter or oil but the best way is on the BBQ for flavour and because this dish can cause a lot of smoke.
It took about 10 mins on my kamado at 350-400F but as always with chicken you have to ensure all juices are clear. Try not to over cook though. You should end up with a black but not burnt coating.
Enjoy with a fresh salad or chips or whatever you want. Great with a bit of mayo if you need to cool the spices.
So that is going to wrap this up with this special food blackened cajun chicken recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!