How to Make Super Quick Homemade Fried Blue Catfish with Coconut Rice (Nasi Uduk)

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, fried blue catfish with coconut rice (nasi uduk). One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Fried Blue Catfish with Coconut Rice (Nasi Uduk) is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Fried Blue Catfish with Coconut Rice (Nasi Uduk) is something that I have loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can cook fried blue catfish with coconut rice (nasi uduk) using 15 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Fried Blue Catfish with Coconut Rice (Nasi Uduk):

1. Prepare 4 Lb Blue Catfish
2. Make ready 1 Lemon
3. Take Oil cooking
4. Get Salt-Pepper
5. Make ready ✨Coconut Rice✨
6. Get 400 ML Coconut Milk
7. Get 4 Cup Jasmine Rice
8. Make ready 2-3 Pandan leaves
9. Prepare 1 Tsp Salt (as you need)
10. Make ready 1/2 Tsp Chicken Flavor Bouillon (Optional)
11. Prepare 3 Thin slices Galangal
12. Prepare 3 Bay leaves
13. Make ready 1 inch Ginger
14. Get 2 Lemongrass
15. Take 3 Cup Water

Instructions to make Fried Blue Catfish with Coconut Rice (Nasi Uduk):

1. Prepare the blue catfish by cutting it into small pieces. Squeeze in the juice of 1 whole lemon onto the catfish then season it with salt and pepper. Heat oil in a large nonstick skillet over medium heat. Fry the catfish 3 to 5 minutes per side, or until it’s crispy as desired.
2. To cook the coconut rice, place all of the ingredients in a rice cooker pot and cook until ready. Stir the rice in the rice cooker and let it rest for 15 minutes before serving. Remove the lemongrass, pandan, ginger, bay leaves and galangal.
3. It is traditional to shape the rice and put it alongside the fried catfish, fried tofu, broccoli, fried eggs and cucumber. Sprinkle fried shallot on top of the rice. Enjoy!😉

So that is going to wrap it up for this special food fried blue catfish with coconut rice (nasi uduk) recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!