Recipe of Super Quick Homemade Festive Thai Chicken wing wreath 🎄

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, festive thai chicken wing wreath 🎄. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Festive Thai Chicken wing wreath 🎄 is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Festive Thai Chicken wing wreath 🎄 is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can cook festive thai chicken wing wreath 🎄 using 14 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Festive Thai Chicken wing wreath 🎄:

1. Make ready 500 g chicken wings
2. Prepare 2 tbsp soysauce
3. Get 1 tbsp fishsauce
4. Prepare 1 tbsp sugar
5. Make ready Black pepper
6. Get 1 tbsp sriracha sauce
7. Make ready Handful coriander
8. Prepare 1 big red chilli, finely sliced
9. Take 1 tbsp vegetable cooking oil
10. Get Paste
11. Prepare 3-4 coriander roots or you can use a handful of coriander stalk
12. Take 4 clove garlic, finely chopped
13. Get 1 tbsp white pepper corn (can use ground pepper)
14. Make ready 1 tsp corn flour

Instructions to make Festive Thai Chicken wing wreath 🎄:

1. Pound coriander, White pepper corn and garlic together in pestle and mortar once become paste add it in a bowl of chicken wings along with a little bit of corn flour, add some soysauce, oyster sauce, fish sauce and sriracha sauce, mix them all up.
2. Hand mix them for a few minutes to get all the sauce in the chicken then transfer to a big zip locked bag leave it for at least half an hour. Best result is to marinated them over night.
3. Drizzle some vegetable cooking oil in a pan and fry those yummy chicken wings on both side until the outside caramelised nicely for about 10-15 min.
4. Pop them in the oven foe about 10 min. Roughly time to cook is about 20-30 min. One cooked plate up and coriander, red chilli. Serve with Thai sticky rice and chilli dipping sauce (Nam jim jeaw) 1. Check out my chilli dipping sauce recipe; https://cookpad.com/uk/recipes/12653199-nam-jim-jeaw-thai-chilli-dipping-sauce

So that is going to wrap this up with this exceptional food festive thai chicken wing wreath 🎄 recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!