Recipe of Speedy Roasted chicken Wings Thai Style - Kai Yang 🍗

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, roasted chicken wings thai style - kai yang 🍗. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Roasted chicken Wings Thai Style - Kai Yang 🍗 is one of the most well liked of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Roasted chicken Wings Thai Style - Kai Yang 🍗 is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook roasted chicken wings thai style - kai yang 🍗 using 11 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Roasted chicken Wings Thai Style - Kai Yang 🍗:

1. Take 500 g chicken wings
2. Make ready 2 tbsp soysauce
3. Make ready 1 tbsp fishsauce
4. Make ready 1 tbsp sugar
5. Prepare Black pepper
6. Prepare 1 tbsp sriracha sauce
7. Get 1 cup spring onions, finely chopped
8. Take Paste
9. Take 3-4 coriander roots or you can use a handful of coriander stalk
10. Get 4 clove garlic, finely chopped
11. Take 1 tbsp white pepper corn (can use ground pepper)

Instructions to make Roasted chicken Wings Thai Style - Kai Yang 🍗:

1. Pound coriander, White pepper corn and garlic together in pestle and mortar once become paste add it in a bowl of chicken wings, add some soysauce, oyster sauce, fish sauce and sriracha sauce, mix them all up,
2. Hand mix them for a few minutes to get all the sauce in the chicken then transfer to a big zip locked bag leave it for at least half an hour. Best result is to marinated them over night.
3. You can roast them, pan fried or bbq. Roughly time to cook is about 20-30 min. One cooked plate up and garnish with spring onion.

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