Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, cast iron onion garlic fried potatoes. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Cast iron onion garlic fried potatoes is one of the most popular of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Cast iron onion garlic fried potatoes is something which I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can cook cast iron onion garlic fried potatoes using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Cast iron onion garlic fried potatoes:
- Get 8 medium sized white potatoes
- Prepare 1/2 onion diced fine
- Get 1/3 teaspoon salt
- Prepare 1/2 teaspoon ranch seasoning
- Prepare 2 cloves fresh garlic mined very fine
- Take 2 tablespoons butter
Steps to make Cast iron onion garlic fried potatoes:
- In a large pot of water peel your potatoes and cut in half. Boil until you can poke a fork in them. Remove from heat and rinse in cool water. Allow to cool completely.
- Place butter in a medium or large sized cast iron skillet and sauté the onion and garlic until onion is translucent.
- Cut potato halves into slices as thin as you wish. Turn up heat to medium high and cook potatoes until crispy and brown. Stir in seasonings midway.
So that’s going to wrap it up for this exceptional food cast iron onion garlic fried potatoes recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
