Hey everyone, it’s Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, shrimp and grits. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Shrimp And Grits is one of the most popular of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Shrimp And Grits is something which I have loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook shrimp and grits using 14 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Shrimp And Grits:
Prepare 4 1/2 cup water
Take 1 cup White Grits
Make ready 1 tsp Salt
Prepare 1 lb Shrimp
Get 2 tbsp butter
Get 2 oz Shredded Cheddar cheese
Make ready 1 Black Pepper to taste
Make ready 1/2 small onion chopped
Take 4 slice Bacon
Get 1 Juice of 1 lemon
Take 3 slice green Onion
Make ready 2 clove garlic minced
Take 2 tbsp Chopped Parsley
Take 1 cup Chicken Stock (low Sodium)
Steps to make Shrimp And Grits:
Fry the bacon in a large sauté pan until crispy. Remove the bacon and chop. Pour off all but about 3 tablespoons of the fat. Turn off the heat.
Bring the water to a boil in a medium pot. Add the salt. Slowly pour the grits into the boiling water. Stir and pour gradually so you don't get any lumps. When all the grits are incorporated, turn the heat down to a low simmer and cook the grits, stirring often, for 35 minutes.
turn the heat to high under the saute pan and when the bacon fat is hot, saute the onion over medium-high heat until soft, about 4 minutes. Add garlic cloves and shrimp and toss to combine. Let this cook another minute.
Add the chicken stock and let this boil down for 5 minutes. Meanwhile, stir the cheddar cheese, butter and pepper into the grits. The dish might not need any more salt, but add some if you'd like.
To serve, spoon out some grits in individual bowls. Add the shrimp, Bacon, green onions, parsley and lemon juice to taste. Serve at once.
So that is going to wrap it up for this special food shrimp and grits recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!