Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, spicy chorizo & longaniza shrimp soup. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Spicy chorizo & longaniza shrimp soup is one of the most favored of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Spicy chorizo & longaniza shrimp soup is something that I have loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can have spicy chorizo & longaniza shrimp soup using 16 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Spicy chorizo & longaniza shrimp soup:
Prepare 2 lb shrimp
Get 2 carrots
Take 4 celery sticks
Get 4 chiote "mexican squash"
Get 1/2 onion
Prepare 1 pinch paprika
Take 1 tomatoe
Prepare 1/2 tbsp garlic
Take 1 cup cilantro
Get 1/2 packages beef chorizo
Take 1 cup fresh loganiza
Make ready 1 box low sodium chicken stock
Get 1 tbsp chicken bullion
Prepare 1 tsp salt
Make ready 1 tsp oregano
Get 1/2 tsp cumin
Instructions to make Spicy chorizo & longaniza shrimp soup:
start by cleaning and pilling shrimp use skins boil in seperate pot for stock for soup
dice your veggies into bite size pieces
cook your beef chorizo & loganiza in the pot your going to cook your shrimp in. once cooked about 7 minutes or so remove from pan to a separate bowl. now add 2 tspn olive oil cook onions n tomatoes down till tender. add your veggies in except cilantro cook for about 10-12 minutes on medium heat adding your spices.
now add your chicken stock, strain your shrimp stock into pot & 2 cup of water bring to a simmer cook down veggies till tender.
once your veggies are tender add your shrimp cook till they turn pink about 3-4 minutes turn off add cilantro.
serve with limes.
So that’s going to wrap it up with this special food spicy chorizo & longaniza shrimp soup recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!