Steps to Prepare Super Quick Homemade Cast Iron Skillet Loads Mashed Potato

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, cast iron skillet loads mashed potato. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Cast Iron Skillet Loads Mashed Potato is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Cast Iron Skillet Loads Mashed Potato is something that I have loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can cook cast iron skillet loads mashed potato using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Cast Iron Skillet Loads Mashed Potato:

1. Prepare 5-7 small potatoes
2. Make ready Salt and pepper
3. Take Sliced scallions, garnish
4. Prepare 1 Tbsp. Butter
5. Get 1 1/2 cups shredded cheddar cheese
6. Get 5-6 slices bacon
7. Get 1 tsp. Kosher salt
8. Take 1 1/2 Tbsp. Vegetable or canola oil, divided
9. Take Sour cream (optional)

Steps to make Cast Iron Skillet Loads Mashed Potato:

1. Preheat oven to 425 degrees. Wash the potatoes, then poke a few times with a fork. Place on to a microwave safe plate and microwave until mostly cooked, about 10 minutes.
2. Place 1 Tbsp. Oil in bottom of skillet and brush a bit up the side. Sprinkle the bottom of the pan with 1 tsp. of kosher salt. Place pre-cooked potatoes in to skillet and place in the oven for about 10 minutes or tender.
3. Remove from oven and use potato masher, smash each of the potatoes, until quite thin. Place a small pat of butter on top of each potato and season with salt and pepper. Brush the outside of the potatoes with the remaining 1/2 Tbsp. of oil.
4. Return to the oven for another 5-10 minutes, or until they crisp up. Remove from oven again and top with crumbled bacon and shredded cheese. Return to the oven until cheese is melted and bubbly.
5. Garnish with scallions and if preferred sour cream.

So that’s going to wrap this up for this special food cast iron skillet loads mashed potato recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!