Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, herb and ranch roasted fingerling potatoes. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Herb and Ranch Roasted Fingerling Potatoes is one of the most well liked of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Herb and Ranch Roasted Fingerling Potatoes is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook herb and ranch roasted fingerling potatoes using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Herb and Ranch Roasted Fingerling Potatoes:
- Take 10 fingerling potatoes.
- Get 4 tbsp Hidden Valley powdered ranch dip seasonings
- Prepare 1/2 tsp granulated garlic
- Prepare 1 tsp parsley flakes
- Get 1 tsp thyme leaves
- Make ready 6 tbsp olive oil
Steps to make Herb and Ranch Roasted Fingerling Potatoes:
- Preheat oven to 425º.
- Wash and cut fingerling potatoes in half or quarter larger ones.
- Mix all herbs, ranch powder and the 6 tablespoons of oil into a bowl. Add potatoes and coat well.
- Spread coated potatoes evenly onto an ungreased baking sheet. Spoon excess herb oil over potatoes.
- Bake/Roast potatoes for 25 minutes or until potatoes are fork tender. Add a dash of salt and pepper to taste when you take them out of the oven to cool. Enjoy!
So that’s going to wrap this up for this exceptional food herb and ranch roasted fingerling potatoes recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
