Step-by-Step Guide to Make Award-winning Cast-Iron Pineapple Upside-down Cake

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, cast-iron pineapple upside-down cake. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Cast-Iron Pineapple Upside-down Cake is one of the most favored of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Cast-Iron Pineapple Upside-down Cake is something which I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook cast-iron pineapple upside-down cake using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Cast-Iron Pineapple Upside-down Cake:

1. Prepare 1/2 cup butter, thinly slice
2. Get 1 cup brown sugar
3. Get 1 can pineapple rings, drained
4. Get 1 can maraschino cherries
5. Prepare 1 cup all-purpose flour
6. Prepare 2 tsp baking powder
7. Take 3 eggs
8. Prepare 1 cup sugar
9. Make ready 3 tbsp hot water

Steps to make Cast-Iron Pineapple Upside-down Cake:

1. Preheat oven to 350°. Put butter slices evenly in the bottom of a 9-10"cast-iron skillet. Sprinkle with brown sugar. Arrange pineapple rings on top. Put a cherry in each pineapple ring.
2. In a small bowl, combine flour and baking powder.
3. In a medium bowl, lightly beat eggs. Gradually add granulated sugar to mixture, then mix in water. Add dry ingredients, mixing well.
4. Pour batter over the pineapple rings in the skillet. Bake for 45 minutes, or until a toothpick inserted into the center comes out clean. Remove cake while it is still hot by inverting the skillet onto a cake plate. Serve with whipped cream.

So that’s going to wrap it up for this exceptional food cast-iron pineapple upside-down cake recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!