30/11/2020 02:37

Step-by-Step Guide to Make Super Quick Homemade Stuffing and Herb Green Bean Casserole

by Thomas Aguilar

Stuffing and Herb Green Bean Casserole
Stuffing and Herb Green Bean Casserole

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, stuffing and herb green bean casserole. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Stuffing and Herb Green Bean Casserole is one of the most popular of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Stuffing and Herb Green Bean Casserole is something that I have loved my entire life. They’re fine and they look fantastic.

In a medium bowl, combine green beans, cream of chicken soup, milk, cheddar cheese, salt, pepper, garlic power, and onion powder to taste. Combine melted butter and remaining stuffing mix; layer top of the casserole. A creamy chicken/green bean mixture topped with stuffing and Cheddar cheese and baked into a simple, lovely dinner. All Reviews for Chicken, Stuffing and Green Bean Casserole.

To get started with this particular recipe, we must prepare a few ingredients. You can have stuffing and herb green bean casserole using 15 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Stuffing and Herb Green Bean Casserole:
  1. Prepare 1 can green beans or 2 cups fresh garden beans
  2. Get 1/2 small onion chopped
  3. Prepare 1 small garlic clove chopped
  4. Get 1/2 cup chives finely chopped
  5. Get Seasoning salt
  6. Get Salt
  7. Get Pepper
  8. Take 1 can cream of mushroom soup
  9. Take 1 cup milk
  10. Take 1/2 cup fresh or 1 small can sliced mushrooms
  11. Make ready 1 box stuffing mix
  12. Make ready Butter or margarine (for stuffing)
  13. Take Optional Ingredient:
  14. Make ready 1/2 cup chopped green onion
  15. Take 1/2 cup french fried onions

Homemade Fried Onion Topping β€” Better than French's! Removed solids, and added a bit of butter/Ghee, with reserved pan drippings. You will love this modern take on the classic! The perfect side dish to accompany your Thanksgiving Turkey along with all the fixins like Sweet Potato Casserole, Cranberry Sauce, Stuffing and Mashed Potatoes.

Instructions to make Stuffing and Herb Green Bean Casserole:
  1. Preheat the oven to 375Β°. Boil chopped onion and green beans (if fresh) to soften and prepare for bake. (πŸ™„ See, half of these beans were dark purple before boiling, they were wild bush garden beans from my yard) *If using canned green beans then skip this step! But still preheat the oven! πŸ€£πŸ‘ŒπŸ˜‰
  2. Add chives, garlic, seasonings, and chopped onion to small casserole baking dish.
  3. Pour in mushroom soup and milk. Mix well. (Here You can also substitute water for milk if you like or need to πŸ˜‰πŸ‘Œ)
  4. Add beans and mushrooms to mixture and combine thoroughly. *Here you can additionally layer the french fried onions on top before baking for added flavor and texture! πŸ‘πŸ‘ Cover and Bake green bean casserole in the oven for 20-25mins while you make the stuffing on the stovetop. (Or in the microwaveπŸ€¦πŸ»β€β™€οΈ lol)
  5. Follow directions on the stuffing mix box; or Boil water and butter then reduce heat to low and pour in contents of stuffing mix bag. (*Here is also where you can add in the chopped green onionπŸ˜‰πŸ‘Œ) Use a fork to mix and fluff. Equally spreading around the absorption of the water. Remove from heat. Remove casserole from oven.
  6. Scoop stuffing mix out of pan and place gently and evenly on top of green bean casserole. Bake uncovered for another 15-20 mins or until stuffing starts to become golden brown and crispy on top and the casserole is bubbly around the edges! πŸ‘ Serve and Enjoy!

You will love this modern take on the classic! The perfect side dish to accompany your Thanksgiving Turkey along with all the fixins like Sweet Potato Casserole, Cranberry Sauce, Stuffing and Mashed Potatoes. You can see all my Thanksgiving recipes here. Green bean casserole is the quintessential Thanksgiving side. Bizarrely, I never had it on my Thanksgiving table growing up, but I've become obsessed as an adult.

So that’s going to wrap it up with this special food stuffing and herb green bean casserole recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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