Hey everyone, it is Jim, welcome to our recipe page. Today, we’re going to make a distinctive dish, 3 ingredient low-cal strawberry jam cake. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
3 Ingredient Low-Cal Strawberry Jam Cake is one of the most favored of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. 3 Ingredient Low-Cal Strawberry Jam Cake is something which I have loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have 3 ingredient low-cal strawberry jam cake using 3 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make 3 Ingredient Low-Cal Strawberry Jam Cake:
- Make ready 100 grams Pancake mix
- Get 100 grams Low-calorie strawberry jam
- Make ready 120 grams Silken tofu (no need to strain)
Steps to make 3 Ingredient Low-Cal Strawberry Jam Cake:
- This time, I used this jam.
- Combine 80 g of jam, pancake mix, and tofu in a bowl.
- Mix it all together with a spoon.
- Line the cake pan with kitchen parchment paper and pour the mixture in. Top with the remaining 20 g of jam.
- Bake in an oven at 180℃ for 25 minutes and it's done. Serve as you like with whipped cream.
So that’s going to wrap this up for this exceptional food 3 ingredient low-cal strawberry jam cake recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
