Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, green lentil macaroni *vegan. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Green Lentil Macaroni *Vegan is one of the most popular of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Green Lentil Macaroni *Vegan is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook green lentil macaroni *vegan using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Green Lentil Macaroni *Vegan:
- Make ready 2 cups macaroni (any shape is ok, I use spiral shape)
- Make ready 3 cups green lentils
- Get 2 brown onions
- Make ready 4 tbsp cooking oil
- Prepare 1 tsp salt
- Prepare 1/2 tsp pepper
- Prepare 1 tsp cumin
- Prepare 6 cups water
Steps to make Green Lentil Macaroni *Vegan:
- Boil macaroni until well cooked.
- Chop brown onions,
- Wash green lentils, boil them in 5 cups of water, until they are cooked and tender.
- While waiting for the lentils to cook, add cooking oil and chopped onions into a sauce pan, cook until the onions turn brown, put aside.
- When the green lentils are tender and the water reduces, add onions, boiled macaroni, salt, pepper, and cumin, stir it well until the water reduces.
- Serve it while hot.
So that is going to wrap it up with this special food green lentil macaroni *vegan recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
