Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, baked broccoli penne. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Baked Broccoli Penne is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. Baked Broccoli Penne is something which I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we must prepare a few components. You can cook baked broccoli penne using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Baked Broccoli Penne:
- Make ready 12 oz dried penne pasta
- Get 12 oz frozen broccoli florets
- Get 1 1/2 C low fat shredded mozzarella cheese
- Make ready 1/2 C grated Parmesan cheese
- Prepare 2 1/2 C low fat milk
- Make ready 1/2 C water
- Get 1/4 C butter melted
- Get 1/4 C flour
- Take to taste salt and pepper
Steps to make Baked Broccoli Penne:
- To Assemble - Add all ingredients (reserving 1/2 cup of mozzarella for topping) to a large bowl and mix well.
- Pour into 9x13 baking dish, sprinkle with remaining 1/2 cup mozzarella cheese and cover with foil.
- To Cook - Bake covered in a 350 degree oven for 35 - 45 minutes. Uncover last 5 - 10 minutes to brown cheese if desired. - Serve with dinner rolls.
- On Cooking Day - 6 C salad greens - 1 package dinner rolls optional
So that’s going to wrap it up with this special food baked broccoli penne recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
