Steps to Prepare Super Quick Homemade Vegan Roast dinner pie - all of the delicious flavours of roast dinner (but vegan and in a pie 🌱😋

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, vegan roast dinner pie - all of the delicious flavours of roast dinner (but vegan and in a pie 🌱😋. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Vegan Roast dinner pie - all of the delicious flavours of roast dinner (but vegan and in a pie 🌱😋 is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Vegan Roast dinner pie - all of the delicious flavours of roast dinner (but vegan and in a pie 🌱😋 is something which I have loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can cook vegan roast dinner pie - all of the delicious flavours of roast dinner (but vegan and in a pie 🌱😋 using 13 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Vegan Roast dinner pie - all of the delicious flavours of roast dinner (but vegan and in a pie 🌱😋:

1. Make ready 5 medium potatoes
2. Take 1/2 cup oat milk
3. Make ready 5 tablespoons vegan butter
4. Make ready 2 onions
5. Get 10 sage leaves
6. Take 100 g vegan chicken or tofu
7. Get 1 parsnip
8. Make ready 1 small leek
9. Make ready 1 carrot or a few small carrits
10. Make ready 1 handful peas
11. Prepare I teaspoon of cornflour (plain flour is okay)
12. Get 2 teaspoons vegan horseradish (optional)
13. Prepare Salt and pepper

Instructions to make Vegan Roast dinner pie - all of the delicious flavours of roast dinner (but vegan and in a pie 🌱😋:

1. Peel and boil the potatoes, cooking until soft (this will take around 15 minutes). Drain, add the vegan butter and oat milk and mash.
2. Finely chop the onion and fry on a low heat in a little oil for around 6 minutes. You are aiming for the onion to go translucent rather than brown. Fined chop the sage and add to the pan. Add the vegan chicken and fry for a further few minutes.
3. Finely chop the leek, parsnip and carrots. Add a little water to the pan and cook until soft. Add a teaspoon of cornflour and season well with salt and pepper.
4. Transfer to pie dishes and add a teaspoon of vegan horseradish if you wish.
5. Top the pie with mash and bake until you have a crispy topping. You can grill if the potatoes doesn’t crisp. Serve with peas or veg of your choice and gravy.

So that is going to wrap it up with this exceptional food vegan roast dinner pie - all of the delicious flavours of roast dinner (but vegan and in a pie 🌱😋 recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!