Step-by-Step Guide to Prepare Perfect Vegan chick pea Nugget Boat #healthy #themechallenge
by Leah Mitchell
Vegan chick pea Nugget Boat #healthy
#themechallenge
Hello everybody, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, vegan chick pea nugget boat #healthy
#themechallenge. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Vegan chick pea Nugget Boat #healthy
#themechallenge is one of the most well liked of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Vegan chick pea Nugget Boat #healthy
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To get started with this recipe, we have to first prepare a few ingredients. You can have vegan chick pea nugget boat #healthy
#themechallenge using 25 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Vegan chick pea Nugget Boat #healthy
#themechallenge:
Prepare For Nuggets
Prepare 1/2 cup boiled chick pea
Make ready 1/2 cup oats flour
Make ready 1/2 cup mix of spinach and coriander leaves
Prepare 2 Tbsp flaxseed meal, mix with 1/2 cup water
Get 1 small radish grated
Get 1 medium size green bell pepper grated
Make ready 1 small pc of cabbage grated
Make ready 2 Tbsp nutritional yeast
Take 1/4 tsp asafetida
Take Salt and pepper as per your taste
Take 1/2 cup bread crumbs
Make ready For masala chickpeas
Get 1/2 cup boiled chickpeas
Take 1 tsp punjabi chole masala (can get easily from any Asian supermarket)
Make ready 1 tsp olive oil
Make ready 1/4 tsp asafetida
Make ready 1/4 tsp turmeric
Prepare 1/4 tsp red chili powder
Prepare 1/2 tsp cumin & coriander powder
Get to taste Salt
Make ready For plating
Prepare leaves Few lettuces
Prepare Guacamole sauce
Get Tomato chutney Or choice of your sauce and dip
Steps to make Vegan chick pea Nugget Boat #healthy
#themechallenge:
Mix everything for Nuggets except bread crumbs.
Pulse in a food processor, just to combine everything
Now take boat molds,, greased with olive oil and from nuggets mixture take a spoonful and press properly in the mold to give boat shape,, prepare all the molds (if you don’t have mold, you can shape it with your hand also) and bake nugget boats in oven at 170’ C for 10 to 12 minutes or until done
For masala chickpeas,,, in a pan heat oil add asafetida, chickpeas and all the spices, mix well and keep aside, now make plating as shown and serve.
So that is going to wrap this up with this exceptional food vegan chick pea nugget boat #healthy
#themechallenge recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!