Recipe of Perfect Stuffed Shells with Spinach

Hello everybody, it is Jim, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, stuffed shells with spinach. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Stuffed Shells with Spinach is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Stuffed Shells with Spinach is something which I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook stuffed shells with spinach using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Stuffed Shells with Spinach:

1. Get frozen spinach, chopped, thawed and squeezed dry
2. Take ricotta cheese
3. Take mozzarella cheese, shredded and divided
4. Prepare Parmesan cheese, grated
5. Make ready garlic
6. Take Italian seasoning
7. Take jumbo pasta shells
8. Make ready each) marinara sauce
9. Make ready Parsley, chopped

Steps to make Stuffed Shells with Spinach:

1. In a large bowl, stir spinach, ricotta cheese, 2 cups of mozzarella cheese, Parmesan, garlic, and Italian seasoning.
2. Divide and fill each shell with ricotta mixture.
3. Add 3 cups of sauce to the bottom of the slow cooker.
4. Place 14 stuffed shells in the bottom of the slow cooker. Spoon 2 cups marinara sauce over shells.
5. Top with remaining stuffed shells and sauce.
6. Cover slow cooker and cook on high for 3 to 4 hours or on low for 6 to 8 until shells are cooked. Remove lid and sprinkle remaining mozzarella cheese over the shells. Wait 5 minutes until the cheese is melted. Garnish with parsley.

So that’s going to wrap this up with this exceptional food stuffed shells with spinach recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!