05/11/2020 00:11

Simple Way to Prepare Super Quick Homemade My Mac & Cheese

by Myrtie Jones

My Mac & Cheese
My Mac & Cheese

Hello everybody, it’s Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, my mac & cheese. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

My Mac & Cheese is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. My Mac & Cheese is something which I have loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can have my mac & cheese using 6 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make My Mac & Cheese:
  1. Take 1 lb macorpni
  2. Make ready 1 lb chadder
  3. Take 2 % milk
  4. Prepare Kosher salt
  5. Prepare Ground black pepper
  6. Prepare 1 lg egg
Instructions to make My Mac & Cheese:
  1. In a large pot add salt so the pasta don't stick, when water starts to boil add pasta and, stir cook till aldente.
  2. Shred cheese or, buy shredded when pasta is done drain and, add back to pot add, milk make sure it covers the macaroni, add egg, cheese, salt and pepper mix well.
  3. Bake for 30 -40 minutes take out let cool and, enjoy.

So that is going to wrap it up with this special food my mac & cheese recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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