How to Prepare Any-night-of-the-week Southwest Sausage Skillet

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, southwest sausage skillet. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Southwest Sausage Skillet is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. Southwest Sausage Skillet is something that I have loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have southwest sausage skillet using 9 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Southwest Sausage Skillet:

1. Make ready smoked sausage (I used a Jalapeño blend)
2. Take red potatoes
3. Prepare green bell pepper
4. Take orange bell pepper
5. Take yellow onion
6. Get chopped chives
7. Prepare extra virgin olive oil
8. Get salt, pepper, garlic powder to taste
9. Get red chili powder

Steps to make Southwest Sausage Skillet:

1. Cut potatoes in half then quarters.
2. In a food safe plastic bag add potatoes, 1 Tbsp olive oil, and red chili powder. Shake bag well until potatoes are evenly covered.
3. Preheat oven to 375° F
4. In a heated sauté pan, add potatoes and sauté on medium high until potatoes become crisp.
5. Place potatoes in a shallow aluminum foil lined baking sheet and bake for about 15 minutes or until potatoes are softened to your liking.
6. Meanwhile arange sliced sausage in the sauté pan with remaining oil and fry until golden, flip and repeat.
7. Add peppers, onion, and salt & pepper. Sauté until onion is translucent.
8. Return potatoes to pan and toss with chives and garlic powder for about a minute.
9. Enjoy as an easy dinner, and leftovers are great in the morning topped with eggs and cheese.

So that’s going to wrap this up for this special food southwest sausage skillet recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!