17/08/2020 14:30

How to Prepare Ultimate Easy chakali recipe

by Marian Lambert

Easy chakali recipe
Easy chakali recipe

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, easy chakali recipe. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Easy chakali recipe is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Easy chakali recipe is something that I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have easy chakali recipe using 15 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Easy chakali recipe:
  1. Prepare 2 cup rice flour
  2. Make ready 1 cup besan/gram flour
  3. Get 1/2 cup udad dal
  4. Prepare 1/2 cup poha powder
  5. Take 1/2 cup sabudana powder
  6. Prepare 1 tbsp coriander seeds
  7. Take 1 tsp jeera/cumin seeds
  8. Take 1/2 tsp ajwain seeds/carrom seeds
  9. Make ready 1 tsp chilli powder
  10. Get 1/2 tsp turmeric powder
  11. Make ready 1 tbsp sesame seeds
  12. Get 1/4 tsp hing
  13. Take 2 tbsp oil
  14. Prepare to taste salt
  15. Make ready 1 cup water
Steps to make Easy chakali recipe:
  1. Grind coriander, cumin and ajwain seeds to a fine powder.
  2. Roast rice flour, besan, and udad flour together for 8 to 10 minutes on a medium flame. We will be using half of this mixture for making chakali.
  3. Mix half of this roasted flour with sabudana powder and poha powder. Measure 1 cup of this mixture to use for the recipe. The rest can be stored at room temperature for upto a month.
  4. Boil 1 cup of water. Add salt, chilli powder, turmeric powder, hing, coriander, cumin and carrom seeds powder, sesame seeds and oil to the boiling water.
  5. Turn off the stove and then add 1 cup of the flour mixture. Cover and let it stand for ten minutes.
  6. When it cools down knead it into a dough.
  7. Using a chakali maker, shape it into chakalis and fry in oil on a medium flame till it becomes crisp.
  8. Enjoy this savory snack on special festivals like diwali or enjoy it as a tea time snack anyday!

So that is going to wrap this up for this exceptional food easy chakali recipe recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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