Step-by-Step Guide to Prepare Any-night-of-the-week Easy! Aromatic Kinako Shortbread Cookies

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, easy! aromatic kinako shortbread cookies. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Easy! Aromatic Kinako Shortbread Cookies is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Easy! Aromatic Kinako Shortbread Cookies is something which I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can have easy! aromatic kinako shortbread cookies using 7 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Easy! Aromatic Kinako Shortbread Cookies:

1. Prepare ○Cake flour
2. Make ready ○Kinako
3. Get pinch ○Salt
4. Get Unsalted butter (cultured butter is best)
5. Get Powdered sugar
6. Prepare Heavy cream (or half and half )
7. Prepare Sugar crystals (or granulated sugar)

Steps to make Easy! Aromatic Kinako Shortbread Cookies:

1. Combine the ○ ingredients and sift twice.
2. Mix together the butter and sugar with an electric mixer until white with the consistency of mayonnaise. (The picture shows the recipe quadrupled.)
3. Add the heavy cream to the sugar and butter. When evenly combined, add the dry ingredients from Step 1. Fold together until it combines into a single ball.
4. Wrap with plastic, creating a log of 3~4 cm in diameter, 18~20 cm in length.
5. Let chill in the refrigerator for at least 3 hours. At this step, you can also store the dough in the freezer. Be careful not to let it dry out. (It'll keep for about 2 weeks.)
6. While shaping the dough into a log, coat in sugar crystals. Cut into 1~1.5cm slices.
7. Bake in an oven preheated to 170°C (160°C for gas ovens) for 13~15 minutes. Please adjust the temperature according to your oven.
8. Enjoy! Once they have cooled, transfer to an airtight container to keep away from humidity.
9. You can make a small quantity at a time. They'll look colorful if you can make different varieties.
10. For a cherry blossom version, go to! - - https://cookpad.com/us/recipes/144200-cherry-blossom-scented-icebox-cookies
11. For a chocolate verison, see! - - https://cookpad.com/us/recipes/144179-crunchy-chocolate-icebox-cookies

So that’s going to wrap this up with this special food easy! aromatic kinako shortbread cookies recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!