Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, green bean casserole. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Green Bean Casserole is one of the most popular of current trending foods in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Green Bean Casserole is something which I have loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can have green bean casserole using 5 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Green Bean Casserole:
- Take French style green beans, drained
- Take Can Cream of mushroom soup
- Take Milk
- Prepare Black pepper
- Prepare French fried onions
Instructions to make Green Bean Casserole:
- Preheat oven to 350°F. Grease a rimmed baking dish and set aside.
- In a large bowl combine drained green beans, cream of mushroom soup, milk, and pepper. Fold in 3/4 of the French onions.
- Pour into greased baking dish and put in the oven for 30 minutes. Top with remaining French fried onions and cook another 5 minutes or until lightly browned.
So that is going to wrap this up for this special food green bean casserole recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
