Steps to Make Any-night-of-the-week Honey Lemon Cake

Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, honey lemon cake. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Honey Lemon Cake is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Honey Lemon Cake is something which I’ve loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook honey lemon cake using 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Honey Lemon Cake:

1. Take 1 cup flour
2. Prepare 2 eggs
3. Prepare 1/2 cup melted butter
4. Take 1/4 cup sugar
5. Prepare 4 tbsp honey
6. Prepare 1 tbsp lemon juice
7. Prepare Pinch lemon zest
8. Take Pinch salt
9. Make ready 1 tsp baking powder
10. Get 2 tbsp milk

Steps to make Honey Lemon Cake:

1. Preheat oven to 180°C for 10 mins. Sift flour with baking powder, and salt.
2. Beat melted butter with sugar until smooth.
3. Add 2 eggs to butter and mix well.
4. Mix honey in milk and add to butter mixture.
5. Add dry ingredients to liquid ingredients. Add lemon zest and lemon juice. Fold gently to avoid clumps.
6. Pour batter to a greased cake tin. Place in oven for 25 minutes at 180°C. Check with toothpick. If toothpick comes out clean, cake is done.
7. Give top grill heat for 2 mins. Take tin out of oven and cool. Serve.

So that’s going to wrap it up for this special food honey lemon cake recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!