Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, beef karahi restaurant style. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Beef karahi restaurant style is one of the most popular of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Beef karahi restaurant style is something that I’ve loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook beef karahi restaurant style using 12 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Beef karahi restaurant style:
- Prepare 1 kg Beef
- Get 1 tbs red chilli
- Take 1 tbs Zeera
- Make ready 1 cup yogurt
- Prepare 2/3 green chili
- Get 1 small payaz (chopped)
- Get 1/2 cup oil
- Make ready 2 tbs Ginger garlic paste
- Take Half tbs haldi
- Get 1 tbs garam masala
- Take 2/3 drops lemon juice
- Take 4/5 Tomatos
Instructions to make Beef karahi restaurant style:
- Sab say pahly karahi main ghosht, payaz, tomaoto, namak, Ginger garlic paste dal Kar pani dal daen.
- Low flame py ghosht ko galny daen.jab achi tarha gal Jaye to pir is main yoghurt,baki maslay dal daen.
- Low flame py pahly masaly ka pani kushk ho Jaye to oil dal daen.halka halka say bhoon Lein.
- Jab oil garam ho kar alag honay lagy to karahi tayar hay.
- Pir upar lemon juice aur green chilli dalen. - Cut Ginger and green Coriander chopped karahi main dal ke garnish Kar Lein.
So that is going to wrap it up with this exceptional food beef karahi restaurant style recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
