19/09/2020 19:08

Simple Way to Prepare Favorite Street style Egg toast

by Laura Collins

Street style Egg toast
Street style Egg toast

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, street style egg toast. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Street style Egg toast is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Street style Egg toast is something which I have loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have street style egg toast using 14 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Street style Egg toast:
  1. Prepare 4 Bread slices
  2. Make ready 2 Eggs
  3. Make ready 1 small capsicum
  4. Prepare 1 small onion
  5. Take 2 spring onion
  6. Make ready 1 tomato
  7. Take 1 green chilli
  8. Take 2 Tsp milk
  9. Take 2 Tsp oil
  10. Make ready to taste Salt
  11. Get 1/2 tsp black pepper powder
  12. Take 1/2 tsp chilli powder
  13. Take Few leaves fresh coriander
  14. Get 2 cheese slices
Steps to make Street style Egg toast:
  1. First cut vegetables into small pieces..
  2. Beat eggs with all spices & milk..
  3. Mix all veggies in beaten eggs..
  4. In non-stick pan add oil & first pour small quantity of egg batter when it cook slightly then place bread slices over it a && press it..
  5. Add cheese slice on bread slice & pour egg & flip it then flip it like egg dide comes on front & cook..
  6. Now serve it hot enjoy

So that’s going to wrap it up with this exceptional food street style egg toast recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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