Hey everyone, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, biscuits and gravy. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Biscuits and gravy is one of the most well liked of current trending meals in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Biscuits and gravy is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have biscuits and gravy using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Biscuits and gravy:
- Get 1 can biscuits
- Take 1 lb breakfast sausage
- Get 8 cups Milk
- Take 4 Tbls Pepper
- Get 3 Tbls corn starch
- Prepare 1 tsp salt
- Take 2 tsp paprika
Instructions to make Biscuits and gravy:
- Preheat oven 350, cook biscuits as directed on package. Or heat cast iron skillet over fire. Grease pan liberally place biscuits in and flip after browned on the bottom.
- Brown sausage until cooked completely. Add salt, pepper, paprika stir into meat.
- Mix 3 cups milk and corn starch. Set off to the side.
- Add 5 cups milk to meat bring to a boil. Mix milk/starch mixture in with a whisk until it thickens to desired thickness and remove from heat.
- Place biscuits on your plate and top with sausage gravy ❤️ enjoy!
So that’s going to wrap this up with this special food biscuits and gravy recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
