Hey everyone, it’s Jim, welcome to our recipe page. Today, we’re going to make a special dish, biscuit and gravy skillet. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Biscuit and Gravy Skillet is one of the most favored of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. Biscuit and Gravy Skillet is something that I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook biscuit and gravy skillet using 5 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Biscuit and Gravy Skillet:
- Prepare 1 can sausage gravy, heated according to can directions
- Get 1/2 cup cheddar cheese, shredded
- Get 6 canned biscuits, baked according to can directions
- Prepare 1/4 cup bacon bits
- Get 6 eggs, fried or scrambled, to your preference
Instructions to make Biscuit and Gravy Skillet:
- Split biscuits in half and place on 6 plates.
- Place eggs on top of biscuits.
- Put gravy over eggs and biscuits.
- Sprinkle cheese and bacon bits over gravy.
- Serve warm. Serves 6, unless you're extra hungry.
So that is going to wrap it up for this exceptional food biscuit and gravy skillet recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
