16/12/2020 13:44

Step-by-Step Guide to Make Homemade Italian Style Meatloaf

by Ruth Bradley

Italian Style Meatloaf
Italian Style Meatloaf

Hello everybody, it is Jim, welcome to our recipe page. Today, we’re going to make a distinctive dish, italian style meatloaf. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Italian Style Meatloaf is one of the most favored of current trending meals on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look fantastic. Italian Style Meatloaf is something that I’ve loved my entire life.

To begin with this recipe, we must prepare a few components. You can have italian style meatloaf using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Italian Style Meatloaf:
  1. Prepare ground beef
  2. Get Italian Style breadcrumbs
  3. Take raw egg
  4. Prepare Grated Parmesan cheese
  5. Prepare Tomato sauce
  6. Get oregano
  7. Take parsley
  8. Make ready garlic powder
  9. Prepare sweet onion, minced
  10. Take green bell pepper, finely chopped
  11. Take seasoned salt & black pepper, to taste
  12. Make ready Tomato sauce, for spreading on top of meatloaf
Steps to make Italian Style Meatloaf:
  1. Preheat oven to 350°F.
  2. Mix all ingredients into meat, except for the 2 TBS. of sauce, and form into a football shape. Place into greased casserole dish or loaf pan.
  3. Before putting in the oven, spread the final 2 TBS. of tomato sauce onto the top of the meatloaf.
  4. Bake at 350°F for about an hour, or until internal temperature reaches 165°F.

So that is going to wrap this up with this special food italian style meatloaf recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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