30/07/2020 01:30

Simple Way to Prepare Any-night-of-the-week Very Berry Float

by Leon Barber

Very Berry Float
Very Berry Float

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, very berry float. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Very Berry Float is one of the most well liked of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Very Berry Float is something that I have loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook very berry float using 4 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Very Berry Float:
  1. Prepare 1 c All-purpose cream, or as needed
  2. Take 1 pack Mixed berries, defrosted
  3. Get as needed Graham biscuits,
  4. Prepare 1/2 small can Condensed milk, or to taste
Steps to make Very Berry Float:
  1. Lay grahams buscuits at the bottom of your bowl/dish.
  2. Mix together the cream and condensed according to your preferred sweetness.
  3. Pour on top of biscuits. Make layers of biscuits and cream as desired, depending on your quantity of ingredients.
  4. Top with thawed mixed berries. No need to be neat, as the berry colors pop out nicely on the bed of cream mix.
  5. Chill before serving. Enjoy!

So that is going to wrap it up for this special food very berry float recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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