Hello everybody, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, beef and bacon milk gravy. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Beef and Bacon Milk Gravy is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. Beef and Bacon Milk Gravy is something which I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have beef and bacon milk gravy using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Beef and Bacon Milk Gravy:
- Get 1/4 lb ground beef
- Make ready 4 slices bacon
- Take 3 tbs flour
- Get 2 cups milk
- Prepare Black pepper
- Prepare Garlic powder
- Make ready Red pepper flakes
- Prepare Brown sugar
Steps to make Beef and Bacon Milk Gravy:
- Pre cook bacon. Leave fat in pan, but remove bacon.
- Add ground beef. Brown. Leave fat. If using less than 20% fat add a tbs of butter.
- Add flour. Toast for a minute. Add in seasonings.
- Add milk. Bring to a boil
- Crumble in bacon
So that’s going to wrap this up with this exceptional food beef and bacon milk gravy recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
