Simple Way to Make Super Quick Homemade Dum paneer

Hey everyone, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, dum paneer. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

About Dum Paneer Kali Mirch Recipe: A fragrant curry brightened with black pepper. Paneer cubes are cooked in flavourful spices in a dum or pressure, where steam can't release, making it a dish. Yet another delicious Paneer recipe for Paneer Lovers. Dum Paneer an authentic dish which is perfect to One such is this Dum Paneer (Paneer Dum Kali Mirch), as the name suggests, Pepper flavored.

Dum paneer is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Dum paneer is something that I have loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have dum paneer using 15 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Dum paneer:

1. Prepare paneer
2. Get medium sizes onions
3. Get garlic
4. Take ginger
5. Get Fresh chillie to your taste
6. Make ready green cardamom
7. Prepare small pc cinnamon
8. Get cloves
9. Get kasoori methi
10. Take curd
11. Take haldi
12. Take dhania and jeera powder
13. Take garam masala
14. Make ready Salt to taste and water
15. Make ready Sauf (fennel seeds)

Paneer Dum Biryani - With Detail Photo And Video Recipe. It Is One One The Super Aromatic, Mildly Spiced Dum Cooked Biryani Done With Marinated Cottage Cheese (Paneer). Grind tomatoes and green chillies in mixer. Paneer Butter Masala Recipe-Restaurant Style Paneer Makhani or Paneer Butter Masala- Butter Paneer.

Steps to make Dum paneer:

1. Cut paneer in cubes and toss it golden brown in oil or butter. Should not be fried much.
2. Now in the same oil add sliced onion. Toss it till it gets golden brown. Inbetween add elaichi, sauf, cloves, ginger, garlic, chillie. Toss with onion. Remove from flame when cool blend to make a paste.
3. Now add sm oil in pan. Add bay leaves and cinnamon. Then add the onion paste. Saute well. Add the dry masalas one by one. Keep tossing. When paste gets bit dry, add curd mixed with little water. Simmer and cover this mixture for 2 mins. Now add paneer pieces. Cover and let cook on low flame for 7-8 mins.
4. Lastly add little kasoori methi.. cover and cook for 2 more mins. Add little water if necessary. And your paneer is ready to be served. You can garnish with coriander leaves. Also cream. Serve with roti.

Grind tomatoes and green chillies in mixer. Paneer Butter Masala Recipe-Restaurant Style Paneer Makhani or Paneer Butter Masala- Butter Paneer. Paneer Biryani Recipe Or Paneer Dum Biryani with Step by Step Pictures and Video. This Quick Paneer Biryani Recipe is rich in protein and. Paneer Tikka Biryani is one of the richest Mughlai recipes.

So that’s going to wrap it up for this special food dum paneer recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!