Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, tom yum soup (tum yum). It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Tom Yum Soup (Tum Yum) is one of the most favored of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Tom Yum Soup (Tum Yum) is something that I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook tom yum soup (tum yum) using 11 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Tom Yum Soup (Tum Yum):
- Take size raw shrimp that have been Shelled, tailed and deveined .
- Make ready Bite size carrots. ( I used crinkle cut, prepackaged raw carrots)
- Get Fresh broccoli florettes
- Get Fresh snow peas
- Prepare Sliced shiitake mushrooms
- Make ready Thai Rice noodles
- Make ready Container of Thai ginger infused chicken broth.
- Take Fish sauce
- Make ready Thai chili oil
- Get Water
- Make ready Very thinly sliced Thai chili. ( if you can't find a Thai chili Serano pepper will work)
Instructions to make Tom Yum Soup (Tum Yum):
- In a large stockpot bring Thai ginger flavored broth and water to a boil.
- Once broth is at a hard boil , remove from heat and add all ingredients EXCEPT for the shrimp.
- Cover and let set for 3 to 5 minutes. Next, remove lid and add shrimp. Cover and let sit for an additional five minutes.
So that is going to wrap this up for this exceptional food tom yum soup (tum yum) recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
