Recipe of Quick Brad's chicken and prawn pad thai

Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, brad's chicken and prawn pad thai. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Pad Thai is a Thai noodle stir fry with a sweet-savoury-sour sauce scattered with crushed peanuts. It's made with thin, flat rice noodles, and almost always has bean sprouts, garlic chives, scrambled egg, firm tofu and a protein - the most popular being chicken or prawns/shrimp. Here is my first ever instalment of ROSSECIPES. I am making one of my favourite dishes - Chicken and Prawn Pad Thai, Full ingredient list below!

Brad's chicken and prawn pad thai is one of the most popular of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Brad's chicken and prawn pad thai is something which I’ve loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook brad's chicken and prawn pad thai using 22 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Brad's chicken and prawn pad thai:

1. Get 1 box rice noodles
2. Prepare 4 tbs cooking oil, divided
3. Make ready 1 large chicken breast, 1/2 " cubed
4. Get 3 shallots julienned to 1/2 " strips
5. Prepare 2 tbs minced garlic
6. Make ready 1 1/2 tsp ground ginger
7. Take 1/2 tsp white pepper
8. Make ready 1 tbs seasoned rice vinegar
9. Make ready 1 lb large prawns, shelled tail on
10. Prepare 2 eggs, beaten
11. Prepare For the sauce
12. Get 1/4 cup fresh lime juice
13. Make ready 3 tbs fish sauce
14. Take 3 tbs sugar
15. Get 1 tsp red pepper flakes
16. Prepare 1/4 cup peanut sauce
17. Make ready 1 tbs fine chopped cilantro
18. Take For garnish
19. Get Chopped cilantro
20. Take Dry roasted peanuts
21. Make ready Lime wedges
22. Make ready Siracha sauce

To serve, scatter over the roasted peanuts, remaining spring onions, coriander leaves, and lime wedges. Boil the water for the Pad Thai while you start making the prawn and chicken! Add the chicken and fry until browned all over. Cook the noodles according to the packet instructions, then drain and set aside.

Steps to make Brad's chicken and prawn pad thai:

1. Combine all sauce ingredients and set aside
2. Boil 4 qts of water in a large pot. Add rice noodles. Boil for 4-6 minutes until tender. Drain and lightly rinse. You want some starch on them to thicken the sauce.
3. Add 2 tbs oil to a LG fry pan or wok. Heat on med low. Add shallots and garlic. Sauté until shallots start to sweat.
4. Add chicken, spices and vinegar. Fry until chicken is about half done.
5. Add prawns. Continue cooking until everything is right before done. Set aside on a plate or bowl. Reserve any liquid as well.
6. Add remaining oil to pan. Add beaten egg. Scramble egg. When done, add noodles and sauce to the pan. Stir constantly until the sauce breaks up the noodles. When sauce starts to thicken, return chicken and prawn mixture to pan.
7. Cook until sauce is absorbed by the noodles. Plate food. Garnish with desired garnishments. Serve immediately. Enjoy

Add the chicken and fry until browned all over. Cook the noodles according to the packet instructions, then drain and set aside. Place the chicken, prawns, vegetables, ginger, garlic. A delicious Thai noodle dish, made by stir-frying rice noodles with chicken, prawns, beansprouts and egg. Adjust the spiciness to your own taste.

So that is going to wrap it up with this exceptional food brad's chicken and prawn pad thai recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!