Hey everyone, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, creamy swiss chicken bake. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Creamy Swiss Chicken Bake is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Creamy Swiss Chicken Bake is something which I’ve loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can cook creamy swiss chicken bake using 8 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Creamy Swiss Chicken Bake:
- Take Chicken breasts
- Make ready Sour cream
- Take Mayonnaise
- Take Swiss cheese
- Make ready Garlic powder
- Prepare Salt
- Prepare Pepper
- Take Finely shredded Parmesan cheese
Instructions to make Creamy Swiss Chicken Bake:
- Preheat oven to 375°F
- Pat chicken dry and place in greased 9 x 13 pan
- Add sliced cheese on top of chicken breasts
- In a bowl mix mayonnaise, sour cream, garlic powder, 1/2 cup of Parmesan cheese, salt and pepper
- Spread mixture over chicken breasts
- Sprinkle with remaining 1/2 cup of Parmesan cheese
- Cook for 1 hour and serve.
So that is going to wrap this up for this special food creamy swiss chicken bake recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
