Steps to Prepare Homemade Carrot and Potato Gratin

Hey everyone, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, carrot and potato gratin. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Carrot and Potato Gratin is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Carrot and Potato Gratin is something that I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have carrot and potato gratin using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Carrot and Potato Gratin:

1. Take onions, sliced (not diced)
2. Make ready potatoes, sliced thin
3. Prepare carrots, sliced thin
4. Take garlic cloves, minced
5. Make ready butter
6. Get Salt and pepper,
7. Prepare heavy cream
8. Get Dried thyme,
9. Take corn starch
10. Prepare shredded parm cheese
11. Get mixed shredded cheese (I used cheddar/mozz mix)
12. Prepare bread crumbs

Instructions to make Carrot and Potato Gratin:

1. Melt butter in pan and caramelize onions, add garlic in the last 5 min of cooking.. salt and pepper
2. In a bowl, mix the cream, parm cheese, corn starch,salt, pepper and thyme to taste
3. Layer potatoes and carrots, top with half the carmelized onions, pour half the liquid mixture, then top with shredded cheese. Continue this until all ingredients are used.
4. Top with last bit of shredded cheese and bread crumbs. Place foil on top and bake in 400°F oven for about 45-min to 1 hour or until potatoes are tender. Remove foil in the last 10 min of cooking to brown the top.

So that is going to wrap it up with this exceptional food carrot and potato gratin recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!