Hello everybody, it’s Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, mike's thai beef dumpling soup. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Mike's Thai Beef Dumpling Soup is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Mike's Thai Beef Dumpling Soup is something which I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook mike's thai beef dumpling soup using 27 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Mike's Thai Beef Dumpling Soup:
- Make ready ● Broth
- Take 2 box (32 oz) Beef Broth [low sodium]
- Prepare 2 tbsp Thai Kitchen Fish Sauce
- Get 3 tbsp Soy Sauce
- Make ready 1 4" Piece Fresh Ginger
- Take 1 4" Piece Diakon Radish
- Prepare 1/2 cup Thai Basil [loosely packed - + reserves for serving]
- Make ready 1/2 cup Fresh Cilantro [loosely packed - + reserves for serving]
- Prepare 1/4 cup Scallions [fine chop - + reserves for serving]
- Prepare 2 cup Mushrooms [rough chop - i use oyster mushrooms]
- Prepare 6 large Fresh Garlic [smashed whole]
- Make ready 3 Thai Red Peppers [fresh or dried - if fresh, reserve some for serving]
- Get 1/4 tsp Chinese 5 Spice
- Prepare 1/4 tsp White Pepper
- Get 1 tbs Lemon Grass [or 1/2 tbs frozen]
- Take ● Dumplings
- Get 1 Bag Frozen Beef & Mushroom Dumplings [or pork - 25 to 30 count]
- Make ready ● Side Options
- Take Siracha Or Siracha Chile Sauce
- Get Fresh Thai Basil
- Prepare Fresh Cilantro
- Take Fresh Chives
- Get Thai Red Chilies
- Get Fresh Lime Wedges
- Make ready Fresh Sprouts
- Prepare Fresh Thai Red Chilies
- Take Fresh Mint
Steps to make Mike's Thai Beef Dumpling Soup:
- Here's about all you'll need.
- Add everything in the Broth section and bring to a good simmer. Let broth simmer for about an hour.
- After an hours simmer - pull Thai chilies, dikon radish and ginger pieces. Fine chop 2 tablespoons each ginger and diakon radish and place back in pot. Discard chilies.
- Bring broth to a heavy boil. Add your frozen dumplings. Bring back to a boil and boil dumplings for about 10 minutes. You'll know they're done when they float to the top.
- ● Plate immediately and serve with fresh Thai Basil, fresh Cilantro, additional chopped scallions, fresh sprouts, soy sauce, lime wedges, chopped Thai Red Chilies and fish sauce to the side. ● Also, fill your soup spoon with Siracha Sauce or Siracha Garlic Chile Sauce. Your guests can add any ingredient to their bowl as they wish. Enjoy!
So that is going to wrap this up with this special food mike's thai beef dumpling soup recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
