Hey everyone, it’s Jim, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, homestyle green beans. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Homestyle Green Beans is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Homestyle Green Beans is something which I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can cook homestyle green beans using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Homestyle Green Beans:
- Make ready 2 lbs fresh green beans
- Take 1 large yellow onion
- Get 4 cups water
- Take 2 tsp hickory liquid smoke
- Make ready 1 1/2-2 tsp salt (depending on personal taste)
Steps to make Homestyle Green Beans:
- Wash green beans. Trim both ends and cut all in half, you can do this in bunches. BUT: If you wanna go old school put them in a bowl, grab a couple empty bowls and snap those beans by hand, putting the ends in one bowl and snapped beans in the other.
- Trim onion ends, remove skin, halve pole to pole, then cut each half into thirds from pole to pole.
- Place green beans in a 2 quart pot. Add water, salt, and liquid smoke. Stir to combine. Lay onion sections on top. The water won't cover everything and that's okay.
- Place lid on pot. Bring to a boil over medium high heat. Reduce heat to medium/medium-low and cook covered at a hard simmer until very tender, generally 1.5 - 2 hrs. Stir occasionally.
So that is going to wrap it up for this special food homestyle green beans recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
