01/12/2020 11:02

How to Make Favorite Easy Bake Stuffed Chicken Cordon Bleu with Hollandaise Sauce

by Devin Tate

Easy Bake Stuffed Chicken Cordon Bleu with Hollandaise Sauce
Easy Bake Stuffed Chicken Cordon Bleu with Hollandaise Sauce

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, easy bake stuffed chicken cordon bleu with hollandaise sauce. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Easy Bake Stuffed Chicken Cordon Bleu with Hollandaise Sauce is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Easy Bake Stuffed Chicken Cordon Bleu with Hollandaise Sauce is something which I have loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook easy bake stuffed chicken cordon bleu with hollandaise sauce using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Easy Bake Stuffed Chicken Cordon Bleu with Hollandaise Sauce:
  1. Make ready ground chicken
  2. Take black forest ham
  3. Make ready sliced Swiss cheese
  4. Make ready knorr hollandaise sauce
  5. Take salt, pepper, garlic
  6. Prepare stuffed burger press
Steps to make Easy Bake Stuffed Chicken Cordon Bleu with Hollandaise Sauce:
  1. Season ground chicken and use a stuffed burger press.
  2. Slice Swiss cheese and ham and stuff inside and cover.
  3. Pan sear on each side for 4 min then finish off in over at 350 for 20 minutes or until internal temp is 160
  4. Smother in hollandaise sauce and enjoy. Add with any sides.

So that is going to wrap it up with this exceptional food easy bake stuffed chicken cordon bleu with hollandaise sauce recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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