Recipe of Perfect Chicken Cordon Bleu Pasta Bake

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, chicken cordon bleu pasta bake. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

A delicious French classic, chicken cordon bleu is made of chicken breasts stuffed with ham and Swiss cheese. And even though Chicken Cordon Bleu is not a difficult recipe to master by any means, I just don't have the want or will to stand stuffing chicken breasts before breading and cooking them. I wanted all the same flavours but in an easy, no-fuss way and that's when I decided to do a pasta bake. It's creamy pasta, melty swiss cheese, chicken, and ham all baked together and topped with homemade breadcrumbs.

Chicken Cordon Bleu Pasta Bake is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. Chicken Cordon Bleu Pasta Bake is something which I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have chicken cordon bleu pasta bake using 13 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Chicken Cordon Bleu Pasta Bake:

1. Prepare Heavy cream
2. Take Salted butter
3. Make ready Pasta noodles(spaghetti, fettuccine, penne)
4. Get Cream cheese
5. Take Garlic powder
6. Take Onion powder
7. Prepare Olive Garden garlic and herb seasoning/you can use whatever kind u have on hand
8. Get Cooked chopped bacon
9. Get chicken breast or 3 small ones
10. Make ready Black Forrest ham–it came out to be about 6 slices when I had it cut at deli
11. Get Swiss cheese/half in sauce and half as topping
12. Take Pepper jack or Monterey Jack-add some to sauce and some as topping
13. Make ready Bread crumbs- I used garlic and herb Parmesan Panko type crumbs

You'd swear it's fried - but it's baked. Chicken Cordon Bleu Watch how to make it. In the video, I demonstrate how to make one breast using each crumbing method: Super Easy and. This Chicken Cordon Bleu Bake in a creamy Swiss cheese sauce is the perfect comfort food.

Steps to make Chicken Cordon Bleu Pasta Bake:

1. Boil pasta and Drain. I boiled my noodles in the broth that I cooked my chicken in, along with bay leaf and some other spices and bullion cube that I had added/cooked it in
2. Heat cream cheese on stove until melted. Stir in the heavy cream, and butter & stir it until combined. Add onion/garlic powder. Add and Stir about a cup of cheese until smooth.
3. In a bowl I combined the cooked shredded chicken, ham, and bacon, some seasonings and tossed around.
4. Spray Pam in baking dish, and layer noodles, and the chicken/bacon/ham mixture from bowl. Pour sauce over top and spread evenly. Sprinkle top with about 1/2 cup cheese and bread crumbs.
5. Bake at 350°F for about 20 minutes or cheese is melted. - Let cool for about 5 min.

In the video, I demonstrate how to make one breast using each crumbing method: Super Easy and. This Chicken Cordon Bleu Bake in a creamy Swiss cheese sauce is the perfect comfort food. Chicken Cordon Bleu is usually stuffed with ham and Swiss cheese, but you can use any cheese your family likes such as mozzarella or Gruyere. For a quicker version, you may also like this Skillet Chicken Cordon Bleu which doesn't require rolling or breading. When I was a kid, my mom took culinary.

So that is going to wrap it up for this special food chicken cordon bleu pasta bake recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!