Step-by-Step Guide to Prepare Award-winning Stir-fried shredded pork with potatoes

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, stir-fried shredded pork with potatoes. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Stir-fried shredded pork with potatoes is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Stir-fried shredded pork with potatoes is something that I have loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook stir-fried shredded pork with potatoes using 12 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Stir-fried shredded pork with potatoes:

1. Get 1 potato
2. Take 60 g pork loin
3. Prepare 20 g carrot
4. Make ready 1 egg
5. Get 1 spring onion
6. Take Seasoning A:
7. Get 1 tsp soy sauce
8. Make ready 1 potato starch
9. Take Seasoning B:
10. Take 1 tbsp oyster sauce
11. Take 1 tsp sugar
12. Prepare 1 tsp salt

Instructions to make Stir-fried shredded pork with potatoes:

1. Shred the potato and carrot thickly after cleaning and peeling. Cut the spring onion into sections after cleaning. Crack the egg into a bowl and beat the egg. Shred the pork loin after cleaning. Mix the pork with seasoning A and 1/3 of the egg and marinate for 5 minutes (fig. 1).
2. Heat 1 cup oil in a pan. Add the pork and turn off the heat. Steep the pork in the pan until it changes colours (fig. 2). Remove the pork and drain off the oil.
3. Leave 1 tbsp oil in the pan. Heat the oil and fry the spring onion briefly. Add the potato, carrot, half cup water and seasoning B. Fry the ingredients until they are done and tender (fig. 3). Add the pork. Stir well over high heat.

So that is going to wrap this up for this special food stir-fried shredded pork with potatoes recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!