Hey everyone, it is me, Dave, welcome to my recipe site. Today, we’re going to make a distinctive dish, cordon bleu. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Cordon bleu is one of the most favored of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Cordon bleu is something which I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have cordon bleu using 14 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Cordon bleu:
- Take Chicken breasts
- Prepare Swiss cheese
- Make ready ham
- Get Cans of cream of mushrooms
- Make ready heavy whipping cream
- Take Garlic salt
- Get Pepper
- Get Parsley
- Take Fetticini
- Prepare Butter
- Prepare Paprika
- Make ready All purpose flour
- Make ready White wine
- Make ready Chicken bullion
Steps to make Cordon bleu:
- Pound chicken if too thick then season with garlic salt, pepper and parsley. Place ham and cheese in the middle then rool use toothpicks to hold in together. Mix paprika, flour and bread crumbs for the breading.
- Heat the butter on a large skillet medium heat cook until brown then add bullion and white wine then let it simmer for about 30 mins reduce the heat to low. Make sure that the chicken is not pink anymore and nis coming out of itomore juices
- Remove toothpicks and transfer in a container or platter. Wisk cornstarch and whipping cream into a small skillet then add cream of mushroom until then pour over your chicken or how ever you want it
So that is going to wrap this up for this exceptional food cordon bleu recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
