Hey everyone, it is me, Dave, welcome to my recipe page. Today, we’re going to make a distinctive dish, keto sushi. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Keto Sushi is one of the most well liked of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. Keto Sushi is something which I’ve loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have keto sushi using 5 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Keto Sushi:
- Get Nori
- Take smoked salmon lox
- Get cream cheese
- Get avocado
- Make ready Sesame seeds
Instructions to make Keto Sushi:
- Dampen 2/3 of nori with basting brush
- Spread 1/5 of cream cheese thinly along dry portion of nori
- Spread salmon and thinly sliced avocado over cream cheese
- Roll up sushi
- Add small amount of water to moisten nori if needed
- Slice roll into 9 pieces
- Repeat 4 more times.
- Eat. Makes 45 pieces. 16 calories each.
So that’s going to wrap this up for this exceptional food keto sushi recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
