Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, simple country goulash. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Simple Country goulash is one of the most favored of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Simple Country goulash is something that I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can cook simple country goulash using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Simple Country goulash:
- Get 2 lbs. Lean ground chuck; (cooked & broken up into pieces.)
- Get 1 - Lg. Onion; (diced)
- Prepare 1/2 - Green Bell Pepper; (diced)
- Get 1 - Garlic Clove; (minced)
- Take 2 - cups Elbow Macaroni; (cook according to pkg.)
- Make ready 1 - can Petite Diced Tomatoes
- Get 2 - Tbsps. Real Butter
- Take 2 - Tbsps. Parmesan Cheese
- Make ready 1 - Tbsp. Kosher Salt
- Take 1/2 -Tsp. Fresh Ground Black Pepper
Steps to make Simple Country goulash:
- In a Lg. Pot Make Macaroni According to Pkg. Directions.
- In a Skillet, over medium-heat; Brown ground chuck until done; drain off excess fat.
- Add Onion, bell pepper, and Garlic to Meat and cook an additional 5 to 7 minutes or until onion is translucent.
- Reduce heat; Add Macaroni to meat mixture and blend together; then add tomatoes to mixture and stir; simmer for about 7 to 10 minutes.
- Remove, let stand for 5 minutes and serve.
So that’s going to wrap this up for this exceptional food simple country goulash recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
