How to Prepare Quick Cajun Chicken and Sausage Spaghetti
by Eula Patrick
Cajun Chicken and Sausage Spaghetti
Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to prepare a special dish, cajun chicken and sausage spaghetti. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Cajun Chicken and Sausage Spaghetti is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. They are nice and they look fantastic. Cajun Chicken and Sausage Spaghetti is something that I have loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can have cajun chicken and sausage spaghetti using 14 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Cajun Chicken and Sausage Spaghetti:
Prepare Pack 4 boneless chicken breats
Take 1 lb sausage
Take 2 cans rotel
Get 1 can crushed tomatoes
Prepare 3 cans (32 ounce) tomatoe sauce
Prepare 1 can fire roasted tomatoes
Take 1 1/2 tbs minced garlic
Get 2 tbs creole season
Prepare 1 tbs red pepper
Make ready 1 tbs garlic powder
Take 3 tbs parsley flakes
Make ready 2 tbs sugar
Get 1/2 tbs paprika
Get Any extras can be added like hotsauce,lee Perkins, I cooked to the 2 to 3 packs a noodles depending how sauces u like it if u add the noodles to it
Instructions to make Cajun Chicken and Sausage Spaghetti:
Cook sausage an chicken down in butter,grease, or olive oil
Then add season blend, rotel and garlic an cook for awhile till tendered
Then add crushed tomatoes an diced tomatoes ancook for about 15 mins
Now add your tomatoe sauce an seasons an cook down to when u feel comfortable, me about hour 1/2 on simmer also add a cup of water an taste your sauce I usually add more seasoning if ain’t got that Cajun kick that’s just me
I had two packs a noodles an wish I had more sauce so I go with pack or pack in 1/2 if u mix the noodles an sauce I usually don’t mix but this time I did still come out good ! (ah cest bon) means yummy in Cajun French !!
So that’s going to wrap it up for this special food cajun chicken and sausage spaghetti recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!