Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, rice noodles/ string hoppers/santhagai. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Rice Noodles/ String Hoppers/Santhagai is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Rice Noodles/ String Hoppers/Santhagai is something which I’ve loved my entire life.
To begin with this recipe, we must first prepare a few components. You can cook rice noodles/ string hoppers/santhagai using 4 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Rice Noodles/ String Hoppers/Santhagai:
- Get idli rice
- Take Salt
- Get Water
- Make ready String Hopper Maker
Steps to make Rice Noodles/ String Hoppers/Santhagai:
- Soak the rice for 2 hours. And grind it grinder till it forms a smooth dough like idli batter consistency.
- Place a saute pan in the stove. Switch on the flame. Keep in medium flame. Add oil when it gets heat, add the ground dough.
- Add salt and mix the dough continuously until water gets dry and becomes thick so that we can make a small balls out of it.
- Place an idli maker in the stove. Switch on the flame. Make a small balls from that batter. And place it in the idli plates. And let it cook for 15mins.
- After that using santhagai/ string hopper maker, place the cooked balls inside the container and screw it on top by placing a bowl like vessel below the container to collect noodles. Make the noodles quick when the balls are hot so that it will be easy to screw.
- Rice noodles is ready. You can also add sugar or jaggery powder or brown sugar and ghee, mix it to the noodles while serving.
So that is going to wrap this up with this special food rice noodles/ string hoppers/santhagai recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
