09/09/2020 16:26

Recipe of Quick Sicily Lean Sausage Spaghetti With Freshly Picked Basil Leaves

by Shane Curry

Sicily Lean Sausage Spaghetti With Freshly Picked Basil Leaves
Sicily Lean Sausage Spaghetti With Freshly Picked Basil Leaves

Hey everyone, it’s John, welcome to my recipe page. Today, we’re going to prepare a special dish, sicily lean sausage spaghetti with freshly picked basil leaves. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Sicily Lean Sausage Spaghetti With Freshly Picked Basil Leaves is one of the most favored of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Sicily Lean Sausage Spaghetti With Freshly Picked Basil Leaves is something which I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook sicily lean sausage spaghetti with freshly picked basil leaves using 12 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Sicily Lean Sausage Spaghetti With Freshly Picked Basil Leaves:
  1. Prepare 1/2 kg Lean meat sausage
  2. Get 2 cup Sicily spaghetti sauce
  3. Take 1 cup Water
  4. Get 1 Capsicum
  5. Take 1 stick Celery
  6. Take 1 clove Garlic
  7. Take 1 tbsp Chopped fresh basil leaves
  8. Take 300 grams cooked spaghetti
  9. Make ready 1 pinch Salt
  10. Take 1 dash Black garlic chili oil
  11. Get Pasta
  12. Get 1 tbsp Olive oil
Instructions to make Sicily Lean Sausage Spaghetti With Freshly Picked Basil Leaves:
  1. Cook the sausages in the pan until their skin starts to turn brown and the texture become bouncing
  2. Cool the sausages and then cut them into your preferred thickness
  3. Chop the garlic, red capsicum and celery well and then stir them all to a hot pan with olive oil.
  4. Then add pasta sauce and water into the pan and stir them well
  5. Wait for the liquid to bubbling, add the cut sausages and then fresh basil and a pinch of salt
  6. Wait for the sauce to simmer a bit and taste to see if you need more seasoning, then add the pasta. Turn the stove off and mix them well. Add a dash of black garlic and chili oil on top and enjoy!

So that’s going to wrap this up with this special food sicily lean sausage spaghetti with freshly picked basil leaves recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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