12/11/2020 19:27

Steps to Make Any-night-of-the-week Homemade Albondigas

by Virginia Rodgers

Homemade Albondigas
Homemade Albondigas

Hey everyone, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, homemade albondigas. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Homemade Albondigas is one of the most favored of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Homemade Albondigas is something which I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook homemade albondigas using 8 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Homemade Albondigas:
  1. Take 1/4 small onion
  2. Prepare 2 clove garlick
  3. Take 2 tbsp olive oil
  4. Prepare 1 pepper
  5. Make ready 1 salt
  6. Take 1 rosemary
  7. Prepare 1 oregano
  8. Take 125 grams minced meat
Steps to make Homemade Albondigas:
  1. make 5 or 6 small meat balls
  2. Add the oil to the frypan
  3. Cut onion and garlick in small pieces and add them to the frypan when the oil is hot
  4. Add the salt, the pepper ,the rosemary, and the oregano to the meatballs
  5. Fry meatballs when the onion starts looking golden
  6. Fry them for 4 or 5 minuts at mediumhigh power
  7. Add the pasta sauce and let it reduce a bit for a couple minuts
  8. to be served hot. Enjoy it :-)

So that’s going to wrap it up with this exceptional food homemade albondigas recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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