Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, crumpets. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Crumpets is one of the most popular of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Crumpets is something which I’ve loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can have crumpets using 7 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make Crumpets:
Prepare 150 g (1 cup) all-purpose flour
Take 200 ml (3/4 cup) + 1 tablespoon) warm water
Take 1/2 teaspoon salt
Make ready 1/2 teaspoon white sugar
Get 1 teaspoon baking powder
Make ready 1 teaspoon yeast
Prepare 1 tablespoon warm water
Instructions to make Crumpets:
Place flour, water and salt in a bowl and whisk for 2 minutes (electric beater 1 minute on speed 5).
Yeast mixture: Dissolve Yeast into one tbsp warm water in a small bowl.
Add Yeast Mixture, sugar and baking powder into the bowl, then whisk for 30 seconds.
Cover with cling wrap or plate, then place in a very warm place for 15 to 30 minutes until the surface gets nice and foamy. It will only increase in volume by ~10 - 15%.
Grease 2 or 3 crumpet rings with butter
Brush non stick pan lightly with melted butter then place rings on the pan, then turn the stove on medium high.
Pour 1/4 cup batter into the crumpet rings (65ml), about 1cm deep (will rise 60%).
Cook for 1 1/2 minutes - bubbles should start appearing on the surface (but not popping yet).
Turn heat down to medium, cook for 1 minute - some bubbles should pop around the edges.
Turn heat down to medium low, cook for a further 2 1/2 to 4 minutes, until the surface is "set" and it's clear there will be no more bubbles popping! (At this stage you can help the final bubbles pop with a skewer!)
Remove rings then flip and cook the other side for 20 to 30 seconds for a blush of colour.
Enjoy!
So that’s going to wrap this up with this exceptional food crumpets recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!